Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g fresh spinach leaves
- 100 g Parmesan cheese, cut in pieces (2 cm), plus extra shavings for serving
- 4 large eggs
- 1 tsp ground black pepper
- ¼ tsp ground nutmeg
- 1 tsp fine sea salt
- 40 g garlic and herb breadcrumbs, homemade (see tip)
- 1000 g water
-
2
heaped tsp chicken stock paste, homemade (see tip)
or 2 chicken stock cubes (for 0.5 l each) (see tip)
- Nutrition
- per 1 portion
- Calories
- 1005.7 kJ / 240.4 kcal
- Protein
- 19.6 g
- Carbohydrates
- 9.3 g
- Fat
- 13.9 g
- Saturated Fat
- 6.5 g
- Fibre
- 2 g
- Sodium
- 1113.2 mg
In Collections
Alternative recipes
Quick Bread
50 min
Slow-cooked Beef and Baby Corn Stew with Rice
4hod. 20min
Tagliatelle with Pea Pesto and Poached Eggs
30min
Italian Ditalini Vegetable Soup (TM6)
40min
Olive Spread
5min
Roasted Duck Breast with Yellow Split Pea Purée
4h 30 min
Padrón Pepper Pesto
4 godz. 15 min
Rabbit Stew with Sweet Potato Purée
1 godz.
Wraps with Sautéed Vegetables and Parsley Cream (TM6)
45min
Grated Carrot Salad (TM5)
Keine Bewertungen
Polenta Bites with Caponata or Berry Compote
4 Std.
Spanish Tortilla
1 godz.