Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g self-raising flour
- 1 pinch fine sea salt
- ¾ tsp ground mixed spice
- 75 g unsalted butter, diced, plus extra for greasing
- 120 g light brown sugar
- 150 g milk
- 50 g brandy
- 1 large egg
- 100 g raisins
- 100 g sultanas
- 50 g mixed peel
- 75 g glacé cherries, halved
- Nutrition
- per 1 slice
- Calories
- 1269 kJ / 303 kcal
- Protein
- 4.1 g
- Carbohydrates
- 54.8 g
- Fat
- 7.5 g
Alternative recipes
Victoria Sponge
1u. 10min
Lemon Drizzle Cake
1u. 30min
Angela's Sticky Tea Bread
1u. 30min
Coffee and Walnut Cake
1u. 10min
Orange and Marmalade Cake
1u. 15min
Spotted Dick Pudding
2h 45min
Dundee Cake
3 Std. 10 Min
Chelsea Buns
1u. 30min
Quick Christmas Cake
2u. 25min
Simnel Cake
3u.
Bara Brith
10 Std.
Cornish Fairings
35min